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Zucchini Bread

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Ingredients
  

  • 3 eggs
  • 1 1/2 cups sugar
  • 1/2 cup oil
  • 1/2 cup applesauce if you don't have applesauce you can do 1 c oil
  • 1 tsp vanilla extract
  • 3 cups shredded zucchini
  • 3 cups all purpose flour
  • 1 tsp salt
  • 1 tsp cinnamon
  • 1 tsp baking soda
  • 1 tsp baking powder
  • Optional add ins/toppings:
  • Chocolate Chips
  • Chopped Nuts
  • Coconut

Instructions
 

  • Preheat oven to 325°F Grease 2 loaf pans or bundt pan or muffin tins.
  • Wash zucchini and cut the stem end off. Feed that to the chickens or put it in compost. Shred zucchini until you have 3 cups.
  • In a large bowl combine wet ingredients and mix well.
  • In a separate bowl combine dry ingredients and mix well.
  • Add the dry ingredients to the wet ingredients and mix well. If adding mix ins do that now.
  • Pour into prepared baking pans add toppings if desired.
  • Bake at 325°F for 1 hr until a fork comes out clean. If making muffins bake for 18-25 mins.
  • Cool on a wire rack. Slather your slice in butter and Enjoy! Don't forget the coffee!